Loading Bay Supervisor - Dungannon, United Kingdom - Dunbia
Description
Overview:
Responsibilities:
- In conjunction with other Managers you will plan and manage the daily functions of Production.
- Assist the Marshalling Area Manager to ensure the operating functions in the carcassloading bay run efficiently.
- Ensure orders are processed expediently and meet customer specifications.
- Training of operatives to required skills levels.
- Identify improved production and cost saving methods
- Ensure all Hygiene, Food Safety, Quality and Health and Safety Rules are enforced and training up to date.
- Work with and promote Company's Food Safety and Quality System, including HACCP.
- Take part in Customer led and thirdparty audits.
Qualifications:
Essential Criteria
- At least 3 years' experience in a similar environment.
- Experience in
beef and lamb: - Ability to work to tight time scales in a safe environment.
- Knowledge and understanding of food Quality, Hygiene and Health & Safety requirements.
- Excellent communication, organisational and supervisory skills.
- Willingness to learn & ability to lead and work as part of a team.
Desirable Criteria
- Good IT skills
- Ability to work on own initiative
- Able to adapt to change
INDLP
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