School Cook - York, United Kingdom - Hutchison Catering Ltd
Description
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Have you ever considered a career in education catering? With many exciting roles across our regions there are several opportunities available for catering assistants, supervisory management, and cooks.
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Here are some of just some of the benefits available within our education contracts._
- Excellent work life balance.
- 14 weeks holiday p.a.
- Flexible working opportunities.
- Career advancement opportunities.
- Competitive rates aligned to living wage.
At Hutchison Catering we are a team of experienced professionals who tailor our catering service provision meeting the bespoke requirements of each school and client that we serve across the UK.
We are currently looking for a talented and proven Cook in the York area. A term time position paid weeks, £10.88 per hour, 10.5 hours per week.
As well as having excellent presentation and communication skills, you will be able to demonstrate a real passion for food and service and possess lots of enthusiasm.
Food to you is not just a simple life need, food is all about who you are.
- Your focus and desire are to work with the freshest and best ingredients with the ability to be very hands on
- You have the ability to work within a team, manage costs, as well as being compliant
- You will have experience within a similar role, strong supervisory experience and be financially and commercially astute
- Able to demonstrate your analytical approach to problem solving and have the ability to display a real passion for food and customer service
Catering Manager/Cook requirements:
- Ensure that the catering department achieves the financial targets
- Monitor the work of all the staff and carry out appraisals, recognise training needs and potential as appropriate. Have the ability to train and inspire
- Hold team meetings on a regular basis to communicate targets, standards required and company
- Ensure that customers are given a prompt and efficient service and that their food service and value expectations are consistently exceeded
- Be creative and innovative, Be up to date with current food trends
- Ensure that all standards and procedures in respect of Hygiene and Safety are established and maintained
- Have an understanding and ability to work with Word and Excel.
- Be naturally outgoing and vibrant
- Have excellent organisation skills and demonstrate great attention to detail
- Have a minimum 1 year kitchen experience in a similar environment
- Ideally have Level 3 NVQ, C&G 706/2 or equivalent.
Working Wednesday and Friday on site - 08:30 to 1:45.
Cooking for 75 children.
Hutchison Catering is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment.
- We are an equal opportunity employer
Job Types:
Part time, Permanent
Job Types:
Part-time, Permanent
Salary:
£10.88 per hour
Schedule:
- Day shift
- Wednesday and Friday with the potential for occasional additional shifts on site and potential for work at other sites within the York area (mileage paid for additional unit cover).
- No weekends
Susie Arnold
Job Types:
Part-time, Permanent
Part-time hours: 10.5 per week
Pay:
£10.88 per hour
Schedule:
- Day shift
- Monday to Friday
- No weekends
Work Location:
One location
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