Kitchen Assistant - Bristol, United Kingdom - Trinity College Bristol
Description
KITCHEN ASSISTANT
- Trinity College is looking to recruit someone to join our small catering team as kitchen assistant. Passion for the job is more important than relevant experience. Training will be provided._
- We are looking for someone who is conscientious and reliable and who takes a pride in the work they do. The college is a Christian college, training men and women for ministry in the Christian Church, and so we very much hope that the person appointed will want to support our Christian vision in the way they go about their work._
- The rate of pay is detailed below. This is paid monthly, together with pension contributions and sick pay. You are entitled to 23 days annual leave plus three additional days between Christmas and New Year. There is free parking at the college._
- The college is an enjoyable place to work with friendly and appreciative staff colleagues and students. It is set in beautiful buildings and grounds._
JOB DESCRIPTION
Job Title:
Kitchen Assistant
Responsible to:
Catering Manager/Head Chef
Working hours:
Averageof 31 hours per week, with 31 hours worked during term time (31 weeks) of which 6 weeks are block weeks and hours increase to 41.5 per week.
In college vacation weeks, 27.5 hours. Normal working days are Monday to Friday. Details of specific working hours are set out in the term and conditions. Exact hours detailed below.Pay:
£10.10/hour (to be reviewed in April)
Main purpose of job:
To provide support to the kitchen team in preparing lunches and meeting other catering needs of the college.
Main working relationships:
- Catering Manager/Head Chef
- Other members of the catering and hospitality team
Main tasks of job:
- To help in food preparation by preparing salads, washing vegetables, etc.
- To help in maintaining control over food stocks.
- To work in accordance with food safety and handling regulations.
- To respond to the various needs of the kitchen, as required.
- To help prepare the dining room by cleaning, setting up tables, etc.
- To respond to needs by setting up and taking teas, coffees, etc to different locations around the college.
Person specification:
- A willing team player, able to work both under supervision and on own initiative.
- Conscientious and reliable, honest and hardworking, with a pride in their work.
- Good at prioritising and keeping to time.
- Able to work under pressure and to work to strict deadlines.
- Good sense of humour.
- Physically fit.
- Supportive of the College's Christian mission and vision.
Specific working hours:
Term time: 9am to 3pm, Mon - Fri, (9am to 7pm on Tues)
Block weeks (6 per year - 1 per half term) 9am - 7pm, Mon - Thurs, 9am - 3pm on Fri
Vacation time: 9am to 3pm, Mon - Fri
Job Types:
Full-time, Part-time
Part-time hours: 31 per week
Salary:
£10.10 per hour
Benefits:
- Company pension
- Cycle to work scheme
- Discounted or free food
- Free parking
- Onsite parking
- Sick pay
Schedule:
- Day shift
- Monday to Friday
- Overtime
- Weekend availability
COVID-19 considerations:
Students and staff to undertake twice-weekly lateral-flow testing, regular sanitisation of high-contact surfaces, hand-sanitising stations in public spaces, face masks to be worn in crowded areas, ventilation systems to circulate fresh air.
Experience:
- kitchen: 1 year (preferred)
Work Location:
One location
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