
Anh Nguyen
Restaurants / Food Service
About Anh Nguyen:
Enthusiastic and reliable person seeking a part‑time role as part of a planned career transition that supports a balanced family schedule. Previous experience as a waitress, bartender, barista and sushi chef, with a solid understanding of restaurant operations, food hygiene standards, and high‑quality customer service. Energetic and friendly, with strong communication skills and a natural ability to work effectively within a team. Quick to learn, confident working independently, and motivated to grow within a hospitality environment.
Experience
May 2019 - Jan 2020 WAITRESS and BARTENDER/ BARISTA
Didsbury, Manchester, UK Croma Restaurant
- Provided friendly, efficient table service, taking orders, delivering food and drinks, and ensured a positive dining experience. Maintained high standards of cleanliness, accuracy, and customer care in a fast‑paced environment.
- Prepared and served drinks to a high standard (coffee and cocktails), managed bar stock, and delivered excellent customer service. Handled cash and orders efficiently while maintaining a clean, organised, and welcoming bar area.
July 2011 - June 2013 SUSHI CHEF
London and Nottingham, UK YO! Sushi Restaurant
- Prepared high‑quality sushi and sashimi to order in an open‑kitchen setting, ensuring excellent presentation, food safety, and consistency.
- Friendly engaged with customers while working efficiently under pressure, maintaining strict hygiene standards and contributing to smooth kitchen operations.
Feb 2020 - Oct 2025 ASSISTANT BUYER
Manchester, UK N Brown and The Hut Group
- Supported the buyer with developing and executing the department buying strategy, ensuring a compelling, profitable, and customer-centric product assortment while collaborating closely with Merchandising, and Marketing teams.
Education
Sept 2009 - Jul 2013 BA (Hons) 2:1 Degree
Nottingham, UK Placement Diploma in Professional Practice
Fashion and Textile Management | Nottingham Trent University