
Clarissa Codalonga
Restaurants / Food Service
About Clarissa Codalonga:
I am a natural communicator with a strong 5-year experience in customer-facing roles which gave me the opportunity to come across people from a variety of cultural and social backgrounds. I have developed excellent interpersonal skills by always reckoning with different perspectives and promoting inclusion and wellbeing in the team. I am extremely committed, determined, and passionate about to be able to work well as part of and in conjunction with a team, and I am eager to undertake a new challenge to develop new skills for amplify my knowledge.
Experience
Crussh - London, Mayfair —TEAM MEMBER
June 2022 – August 2022
- Food and beverage preparation with barista training
- Fully trained in cash handling
- Skilled in handling potentially hazardous kitchen equipment such as sharp knives and fryers.
- Level 1 Food Hygiene certificate
- Excellent customer service experience
Toni & Guy – London,— STYLIST/RECEPTIONIST
October 2016 – June 2022
- Stylist
- Receptionist
- Stylist
- Receptionist
- London fashion week hairstylist
- Part of education Team
Pub Castel Beseno - Besenello, Italy — Bartender
March 2014 - November 2016
- Mixing and serving drink orders
- Taking orders foods and drinks
- cashier sailing
Assisting shoppers
Education
Marketing Communications BA Honours
University of Westminster, London
September 2021 – June 2024 (expected)
- First year grades: 1st class
Toni & Guy Academy - London, New Oxford Street
September 2017 - October 2018
- Grade Awarded: Distinction
Opera Armida Barelli – Besenello, Italy
September 2012- June 2016
- Professional Diploma
- High professional training
- Grade Awarded: Distinction
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