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Jary Basile

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About Jary Basile :

I’m chef on the ship for about 15 years , and I got all the documents required to work on board

Experience

I worked in different Cruise line , ferry boat and river cruises. I can work in any section in the galley 

Education

I got level 3 , level 4 and level 5 in Hospitality management. Also I got the ship cook certificates 

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