- Oversee a specific kitchen station, ensuring consistent quality and efficient preparation of dishes.
- Assist the lead chef in preparing and serving daily lunch meals for office staff, ensuring we meet various dietary requirements and maintain high standards of flavour and presentation.
- Contribute to the planning and execution of special events and catering, providing creative and logistical assistance.
- Keep the kitchen clean and organised, and ensure that food preparation and storage areas meet health and safety standards.
- Collaborate with our lead chef to develop new dishes that meet diverse dietary and cultural requirements, as well as push our catering offering further with the introduction of breakfast and afternoon tea.
- Have a passion for cooking with an interest in different styles of cuisines from across the globe.
- Experienced Chef de Parti seeking their next career move, with the salary to be determined based on experience
- Excellent use of various cooking methods, ingredients, equipment, and processes.
- Fluency in English
- Big plus: Experience in cooking for different dietary restrictions and Asian cuisine
- Immediately available
- An introductory call with someone from our talent acquisition team. They want to hear more about your background, what you are looking for, and why you'd like to join GoodNotes
- An on-site trial with our chef in our GoodKitchen
Temporary Chef De Parti - London, United Kingdom - Goodnotes
Description
Our Values:
Dream big
—Be visionary, strategic, and open to innovation
Build great things
—Work in service of our users, always improving and pushing higher
Take ownership
—Take responsibility with bold decision-making and bias for action
Win like a sports team
—Be trusting and collaborative while empowering others
Learn and grow fast
—Never stop learning and iterate fast
Share our passion
—Share ideas and practice enthusiasm and joy
About the team:
Our team of talented in-house chefs are trained in diverse cuisines and have impressive experience at restaurants in the United Kingdom and Hong Kong. Our team produces high-quality breakfast, lunch, and afternoon tea service during the work week and also caters for special events like the annual GoodGala. We aim to offer a wide variety of healthy and tasty dishes for our GoodPeople, and we customize our dishes as much as possible to suit the different diets of our GoodPeople.
About the role:This is a temporary role, with the possibility of transitioning to a permanent role based on business needs.
This is the role for you, if you're excited to work on the things listed below: