F&B supervisor - Manchester, United Kingdom - Manchester Central

Description

Junction is a brand-new bar, restaurant, cafe and social workspace situated in the heart of Manchester.

Built under the iconic arch of Manchester Central, one of the UKs largest and most versatile event venues, Junction will welcome workers, tourists and families alike as a place to eat, drink, meet or relax.

A place to game-plan the day with great coffee in the morning, catch up on emails at lunch, make connections with new contacts, and meet friends over cocktails and locally sourced small-plates in the evening.

A place for everyone, all day, every day.
Junction is managed by Manchester Central.
Your Role
Competitive salary up to £31,000pa + Tronc / 25 days holiday plus bank holidays / contributory pension scheme / discounted car parking
Reporting directly to the Restaurant and Bar General Manager, this role is working on a full time, permanent basis.
Y our duties and responsibilities will include but are not limited to:
Developing an unforgettable guest experience by mapping out a service journey that offers a unique and genuine service

Training and developing the front of house team to ensure elevated service standards, maximising sales through excellent product knowledge and a passion for food and drink.

Analyse and assess sales trends with
a critical eye, ensuring continual sales growth through energising creative ideas

The ideal candidate will have:
The drive to deliver exceptional guest experiences, maintaining high standards focusing on attention to detail
Experience in a hospitality management or supervisor role in a similar setting
Practical experience of working closely with Chefs on dish development and health & safety procedures
Confidence in managing fast paced environments whilst supporting a large team around them.
Excellent interpersonal and communication skills

You must:
Be always a keen motivator for your team to support training and development of individual potential
Be a proficient multitasker capable of remaining calm and composed in busy situations
Be an ambassador for the business with a keen interest in the hospitality food and drink industry.
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