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Ripon

    commis chef - Ripon, United Kingdom - Grantley Hall

    Grantley Hall
    Grantley Hall Ripon, United Kingdom

    2 weeks ago

    Default job background
    Tourism / Travel / Hospitality
    Description

    Tips typically over £200 per month (£2,400 per year)
    All applicants must be able to provide evidence of their Right to Work in the UK

    Nestled within the rolling North Yorkshire countryside, Grantley Hall is a historic property dating back to the 17th century that offers a seamless fusion of stately grandeur and contemporary luxury. A member of Relais & Chateaux and PoB Hotels, the five-star hotel boasts an impressive array of 47 opulent bedrooms and suites. Complemented by a selection of five indulgent restaurants and three exquisite bars, combined with an award-winning spa and cutting-edge gym, Grantley Hall stands out as a uniquely distinctive luxury hotel experience.

    Key Responsibilities

    • Assist the Head Chef in the day to day running of the kitchen
    • Ensure the training and standards are kept at all times
    • Ensure all products entering and leaving the kitchens are to the set Grantley standards
    • Work with the team to set SOP's given to you
    • Track, replenish and keep in date order the stock holding
    • To be pro-active in all actions and tasks set out for you

    Key Skills, Qualities & Experience

    • Hands on approach to work, always being productive and looking to improve
    • Detail orientated and drives standards
    • Possess a positive attitude and a desire to learn
    • Ability to meet deadlines and work under pressure
    • Friendly, courteous and helpful with excellent communication skills
    • Motivated to go the extra mile for guests and colleagues
    • Use of own initiative with willingness to go above and beyond in supporting the wider Grantley Hall team

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