Food & Beverage Manager - United Kingdom - Hamilton Mayday

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    Food & Beverage Manager, Inverness-shire - Scotland, 32k
    Newly renovated, this stunning hotel has 14 bedrooms with incredible views over the surrounding countryside.

    Set in the Scottish Highlands, the hotel houses a 2AA rosette bistro offering exquisite food using the highest quality seasonal ingredients and produce.

    There is also a high standard Lounge menu serving exceptional food in a more casual setting.

    In addition, during the summer period, the hotel also has hog roasts, wild venison roast etc in the grounds using the finest Scottish ingredients.

    As the F&B Manager, you will be
    Responsible for overseeing all of the Food & Beverage service
    Leading and managing the team to ensure a 5 service at all times
    Liaising and working alongside the Management team
    Hands on as and when necessary Our ideal candidate would be
    - an experienced F&B Manager ideally with a small luxury hotel background
    - experienced within 2AA rosette restaurants
    - a strong leader and able to lead and manage a team
    - hands on with exceptional customer service skills and attention to detail
    - able to resolve any issues in a logical and practical manner
    - able to work under pressure whilst remaining calm and reasonable
    - flexible and willing with a positive, can do attitude Interested? Then apply immediately or contact (url removed) directly All candidates need to be eligible to live and work in the UK at the time of application
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