- Chef de Partie Experience – and a professional cookery qualification
- Leadership – a natural leader- we want happy, confident, motivated teams
- Passion – we want you to bring your flair and individuality to the table
- Team focus – there are no egos here, just hard-working people who love creating memorable experiences for every guest
- Ideas and openness – we're up for doing things differently and will try (almost) everything once
- Fun and easy to talk to – we're looking for personality, not a corporate clone
- Flexibility – there's no problem you can't fix
- The chance to work in a friendly, forward thinking company with investment as a priority.
- Great b enefits – including pension, and discounts on leisure membership, food and hotel stays
- Live in accommodation may be available
- Uniform – We'll provide full uniform
-
Chef de Partie
1 week ago
Nevisbank Inn Fort William, United Kingdom Full timeJoin our new and exciting Head Chef and his team, an exciting opportunity preparing the freshest Scottish ingredients and providing bistro style dishes for the hotel and restaurant guests. · Weekly Pay (Generous Tips Scheme and possible End of Season Bonus). · Responsibilities in ...
-
Chef de Partie
2 weeks ago
Oban Bay Hotel, Oban Oban, Argyll & Bute, United Kingdom £30,000Do you love to prepare excellent dishes with local, seasonal ingredients? · Are you friendly, professional and focused? Above all, are you passionate about local, seasonal food? If so, you'll be a great fit in our kitchen team. · As Senior chef de partie, you'll prepare and plate ...
-
Commis Chef/Chef de Partie
3 weeks ago
Be Personnel Ltd Cairndow, United Kingdom Permanent, Temporary, Full timeOur Client's facility in Cairndow, near Dunoon has an exciting opportunity available for a Chef de Partie and/or a Commis Chef to join their Oyster bar Kitchen team on a either a full time or seasonal basis. You will be assisting in running the kitchen and preparing and cooking d ...
-
Senior Chef de Partie
1 month ago
Oban Bay Hotel, Oban Oban, United KingdomDo you love to prepare excellent dishes with local, seasonal ingredients? · Are you friendly, professional and focused? Above all, are you passionate about local, seasonal food? If so, you'll be a great fit in our kitchen team. · As Senior chef de partie, you'll prepare and plate ...
-
Glen Nevis Holidays Fort William, United Kingdom Full timeAs a Chef de Partie you will be expected to work on all sections of the kitchen and will be required to help out as needed under the direction of the kitchen manager. You must have strong all round kitchen skills, be capable of organising your own prep and running your section du ...
-
Kitchen Porter
2 days ago
Great Western Oban, United Kingdom**Job Ref**:BES4819 · **Branch**:Great Western · **Location**:Great Western, Oban · **Salary/Benefits**:Competitive Salary · **Contract type**:Permanent · **Hours**:Full Time · **Posted date**:22/01/2024 · **Closing date**:24/02/2024 · Bespoke BenefitsWhat's in it for you? · At B ...
Chef de Partie - Ballachulish, United Kingdom - Crieff Hydro Family of Hotels
Description
One of the family...
The clue is in the name. We're a family business through and through – family owned, family run, with a warm family welcome for guests and team alike. Our seven hotels are unique and set in three stunning Scottish locations. Some are big, some are small and all offer good food & drink, great beds and a ton of outdoor and indoor things to do and a fun place to work.
The Kingshouse Hotel
The Kingshouse Hotel is part landmark hotel, part adventurer's bunkhouse – slap-bang in Glencoe and on Scotland's world-famous West Highland Way. We have 57 bedrooms offering a great night's sleep plus the bunkhouse offering shared rooms, a restaurant and two bars. Everyone is welcome and everyone will feel at home.
Our estate-to-plate ethos runs through all our restaurant and bar menus. Inspired by our location and Scotland's abundant land and sea larder we use the best of ingredients to guarantee our guests an exceptional experience, brimming with Scottish hospitality and flavour.
About the role
You'll be part of our ambitious kitchen team. You'll support and motivate our commis chefs making sure they have the skills to make outstanding experiences for our guests. You'll lead your own section of the kitchen and have an eye for quality, consistency and portion control.
You'll be a people person and work closely with our front of house team to make sure our guests get exactly what they want, quickly.
What we need from you:
What you'll get from us
Getting here
We're only a 40 minute drive from Fort William and 1 hour from Oban
For those wanting to use public transport, you can catch a bus just five minutes from the Hotel. Buses also go from here to Glasgow/Edinburgh or North through the Highlands to Inverness – a couple of hours either way. There's up to eight a day in summer and a few less in winter so good for getting away on your days off.
