Sous Chef - Chipping Norton, United Kingdom - Nicholas Jon Recruitment

Description

Sous Chef - Nr Chipping Norton - Michelin Recommended - £35k

As a Senior Sous Chef, your responsibilities will include:

• Assisting the Head Chef in menu planning and execution
• Overseeing day-to-day kitchen operations to ensure efficiency and quality
• Training and mentoring junior kitchen staff
• Maintaining high standards of food presentation and taste
• Collaborating with the team to create innovative and seasonal dishes

Benefits:

• Competitive salary of £35,000 per annum plus tronc
• Private healthcare
• Professional development opportunities
• Straight shifts for improved work-life balance
• Opportunity to work in a Michelin-recommended restaurant

If you are up for this amazing opportunity, apply below or call for more info.