Offshore Chef - Hornsea, United Kingdom - Atlas Recruitment Group Limited

Description

Offshore Chef3 months FTC (starting ASAP)Hornsea - onsite (working arrangements to be discussed) Salary £ - day rate to be discussedMy client specialises in marine construction and renewables.

We are currently recruiting for an Offshore Chef to ensure the prompt service of all meals at the required times, to the company's standard and the client's satisfaction on the vessel.

Responsibility:

All food to be prepared and cooked off to the agreed standards in the agreed amountsEnsure that standards relating to food and cleaning service are always maintained, strict attention is paid to the requirement of the Food Safety Act (particularly undertaking and recording of temperature controls and overall food hygiene).Manage and rotate stock to ensure food safety and minimum wastage and achievement of contract food costs.

Assist in menu compilationEnsure all catering equipment is operated and maintained in a safe and clean manner and report any defects.

Required experience:
Full GWO and either OGUK or ENG- EssentialHappy to work away weeks at a timeRelevant culinary experience operating at a Chef levelA passion for food and serviceFlexible approach to hours and duties If you are interested in this Offshore Chef role, please 'APPLY' and submit your CV for immediate consideration