Breakfast Chef - Bournemouth, United Kingdom - Bournemouth East Cliff Hotel

Description

The Opportunity

We are seeking a skilled and enthusiastic Breakfast Chef to join our team. As a Breakfast Chef, you will be responsible for preparing and cooking breakfast dishes to a high standard and ensuring that all food is presented in an appealing and appetizing manner.

Responsibilities:

• Preparing and cooking breakfast dishes, including eggs, bacon, sausages, toast, pastries, and other breakfast items.
• Ensuring that all food is prepared to a high standard and is presented in an appealing and appetizing manner.
• Ensuring that all kitchen equipment is maintained and cleaned to a high standard.
• Assisting in the ordering and management of kitchen supplies and inventory.
• Adhering to food safety and hygiene standards at all times.
• Working collaboratively with other members of the kitchen team to ensure the smooth operation of the kitchen.
• Maintaining a clean and tidy work area at all times.
• Assisting in the training of junior kitchen staff as required.

The Ideal Candidate

• Previous experience working as a Breakfast Chef or similar role.
• A strong passion for food and a creative approach to cooking.
• Knowledge of food safety and hygiene standards.
• Excellent communication and organizational skills.
• The ability to work well under pressure in a fast-paced environment.
• A positive and enthusiastic attitude.

If you are passionate about cooking and have experience working as a Breakfast Chef, we would love to hear from you.

Looking for an exciting career in the hospitality industry? Look no further than LGH Hotels Management With a growing portfolio of 42 hotels throughout the UK, including globally recognised brands such as Crowne Plaza, Holiday Inn, and Best Western, all located in prime locations, we are the premier destination for those seeking a fulfilling career in hospitality. Join our dynamic team and be a part of shaping the future of the UK hospitality industry.