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- Assist in the preparation and cooking of menu items under the guidance of the Head Chef.
- Ensure all food preparation meets the highest quality and hygiene standards.
- Maintain a clean and organized work environment.
- Follow recipes, portion controls, and presentation specifications as set by the Head Chef.
- Collaborate with kitchen team members to ensure smooth operation of the kitchen.
- Proven experience working as a Commis Chef in a reputable establishment is preferred.
- Knowledge of culinary techniques and practices.
- Understanding of food safety regulations.
- Ability to work well under pressure in a fast-paced environment.
- Strong communication skills and ability to work effectively in a team.
Commis Chef Hotel - Fareham, United Kingdom - Change Hospitality
Description
We have an amazing opportunity for dedicated and talented Commis Chef to join the culinary team at one of our clients, a five-star luxury hotel in Mayfair. A fantastic opportunity, to develop your career within a professional kitchen.The ideal candidate will assist in the preparation and cooking of high-quality dishes to meet the exacting standards of our discerning guests.
Key Responsibilities:
Requirements:
If you are passionate about creating exceptional culinary experiences and are eager to learn and grow in a luxury hotel setting, we invite you to apply for this exciting opportunity as a Commis Chef with us.