Baker - London, United Kingdom - Fresh Valley Food Ltd
1 week ago
Description
Baker duties and responsibilities- Monitoring the standard of ingredients
- Opening the bakery every morning
- Preparing the ovens and equipment
- Measuring and weighing wet and dry ingredients
- Using mixers to blend the ingredients
- Following procedures for dough rising and resting
- Kneading and shaping the dough
- Baking items in ovens or grills and setting timers
- Crafting and creating new and exciting baked goods
- Packaging and arranging baked goods for shop opening
- Ordering more supplies
- Ability to meet tight deadlines
- Excellent organisational skills
- Creativity in developing new pastries
- Knowledge of health and safety regulations
- Physical strength
- Knowledge production techniques for baked goods
- Organisational and planning skills
- Ability to multitask
- Excellent baking skills
Job Type:
Permanent
Pay:
Up to £12.50 per hour
Benefits:
- Company pension
- Discounted or free food
Schedule:
- 10 hour shift
- 12 hour shift
- Overtime
Experience:
- baking: 2 years (preferred)
Work Location:
In person
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