- Up to 40% discount on fashion
- Up to 40% discount on hospitality, food market, and hampers
- 30% discount on beauty products, perfumes, wine, and spirits
- Clothing allowance
- Competitive service charge (TRONC)
- Paid overtime
- Offer innovative ideas and create exceptional dishes for customers while guiding team members to enhance their skills
- Assist in delegating daily tasks
- Ensure the efficient operation of your section
- Collaborate closely with your team and acknowledge excellence wherever you find it
- Maintain high standards of cleanliness, hygiene, health, and safety in your workspace
- Have you had similar experiences before?
- Are you highly knowledgeable and passionate about all things related to the bar?
- Do you excel in interpersonal communication?
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Junior Sous Chef - Bristol, United Kingdom - Harvey Nichols
Description
JUNIOR SOUS CHEF – BRISTOL
Are you passionate about supporting your leader? Do you constantly think about recipes and enjoy being creative with food? Are you always updated on the latest food trends?
If your answer is YES, we might have the perfect opportunity for you...
Luxury department store Harvey Nichols in Bristol is in search of a new Junior Sous Chef to join their dynamic kitchen team. At Harvey Nichols, we value inclusivity and celebrate diversity, offering a place for everyone.
As the new Junior Sous Chef, you will be working 45 hours a week at our Bristol store.
What we offer to reward your hard work...
At Harvey Nichols, we are committed to fostering career growth and supporting our employees. In addition to career development opportunities, you will have access to a range of excellent benefits, including:
Moreover, you will be eligible for charity days, a season ticket/bike loan, learning and development programs, our Employee Assistance Program - Retail Trust, recognition schemes, and the opportunity to join various Employee groups including Wellbeing, Diversity & Inclusion, and Sustainability. These are just a few of the reasons why individuals choose to join and remain a part of our team.
About the role...
As a Junior Sous Chef, your role will involve preparing beverages for customers and ensuring they have a memorable 5-star dining experience. You will:
§Enhance sales by providing informed recommendations to the head chef
Do you fit the bill?
We are seeking individuals who appreciate diversity, thrive on challenges, have a deep passion for luxury retail and culinary arts, and are looking for a one-of-a-kind opportunity.
If this resonates with you, we would love to hear from you.
How to apply?
If you are already envisioning your first day attire (don't worry, we don't have uniforms) and this position sparks your interest, click the button below to begin your journey with us.
Discovering Harvey Nichols
Harvey Nichols offers the ultimate fashion experience, serving as the go-to destination. Since its establishment in Knightsbridge in 1831, the brand has been at the forefront of curating the most sought-after designer labels. Known as the leading luxury fashion retailer in the UK, it has gained international acclaim for its carefully curated fashion and beauty collections, premium food and wine offerings, and award-winning dining establishments. With its contemporary and forward-thinking fashion leadership that is approachable, witty, and aspirational, Harvey Nichols is easily recognizable.
As a true fashion authority, the brand carries exclusive, niche, and renowned fashion labels, alongside more accessible high-end high street brands, ensuring a meticulously curated product selection.
Presently, Harvey Nichols operates seven stores across the UK and Ireland and also manages the OXO Tower Restaurant, Bar, and Brasserie located on the South Bank in London.
