Description
We are now recruiting for a Humber (Beef), to work in our busy Beef Boning Department in Kepak Merthyr Tydfil.
This is a full time, permanent position working Monday 4.00am to Finish and Tuesday to Friday 6.00am to Finish (with an earlier finish on Fridays) on an hourly rate of £11.92.
Job Description:Moving sides of beef around in chiller, scribing and splitting sides into quarters RE hanging hind quarter and moving them into the main production areas
Main Responsibilities:
Scribe and split beef into quarters and rehang hind quarters as directed by their supervisor, to customer specificationBe able to Lift weights and be able to move around the factory floor without assistance for the shift durationBe familiar with the daily production plan and work as part of the team to set up the line, complete checks and ensuring materials are ready to upPerform all prestart, hygiene and safety checks as directedReport all breakages, damages, or defaults of equipment to the Line Supervisor, ensuring all equipment/machinery is only used when it is safe to use.
Record checks as and when directedEnsure that the product is of the highest standard and report any issues to the Line supervisor immediatelyReporting any accidents or near misses is expected and assistance with any investigation is a prerequisite of the Company's safety policyAlways adhere to Health and Safety policies and proceduresAct in a responsible manner following all safety regulations; safe work practices, SOP's, TBRA's and never risking one's own safetyEnsure compliance with PPE policies and proceduresOther duties will be part of the role from time to time - this will be specified by your direct line SupervisorReport any risks or any evidence of unsafe or out of specification product, equipment, packaging or raw materials, to a designated manager to enable the resolution of issues requiring immediate actionRequirementsRequirementsCommitment to Company Values; Passion for food, Ambition, Responsibility and TeamworkPassion for Food at forefront of day-to-day performanceAmbition to develop self to achieve personal and business goalsResponsibility for positive contribution to businessTeamwork across all levels, departments and teams, willing to go the extra milePrevious experience working in a high-volume meat processing factory highly beneficialAble to work in chilled environmentManual handling ability and awarenessPhysically fitFluent English, communicate well in written and oral form with multi-nationals on all levelsFlexibility to meet daily production targetsConsistent approach and strong work ethicAble to work under own initiative and as part of a teamAdaptable to change and production demandsBenefitsBenefits31 days Annual Leave (After Probation)Weekends OffEmployee Benefits PlatformPension PlanRefer A Friend SchemeTraining & DevelopmentOn-Site ParkingCycle To Work SchemeSubsidised CanteenPPE And Work Wear Provided
