Apprentice Production Chef - Preston, United Kingdom - findajob.dwp

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    apprenticeship
    Description
    Pipers Restaurant in Preston are recruiting for an Apprentice Production Chef.

    The successful candidate will work towards their Level 2 Catering and Hospitality qualification which will take approximately 16 month to complete.


    Duties:

    • Working under an established team of chefs and kitchen staff.
    • Starting the day preparing vegetables after knife work training provided.
    • Involved in all aspects of kitchen work, supporting colleagues and building knowledge.
    • Cooking and preparing dishes from fresh, including sauces and soups.
    • Preparation and putting together starters, lunchtime menu and eventually supporting in the cooking of all dishes on the menu.

    Requirements:

    • Abides by Health and safety regulations
    • Work ethic
    • Great attitude
    • Keen and willing to learn

    Grades:
    A*-C in Maths and English


    Hours:
    5 days out of 7 earliest start 10:00am latest finish 10:30pm / 1 hours unpaid lunch / 40 Hours per week