Retail Bakery Assistant - Kingston upon Hull, United Kingdom - University of Hull

University of Hull
University of Hull
Verified Company
Kingston upon Hull, United Kingdom

1 week ago

Tom O´Connor

Posted by:

Tom O´Connor

beBee Recruiter
Description

Reference:

SU0052


Campus:

Hull


Faculty/Area:

Hull University Student Union


School/Department:

Hull University Student Union


Subject Group/Team:

Student Union (HUU)


Salary:

10.42 Per Hour

Zero Hour contract


Post Type:

Part Time


Closing Date:

Sunday 26 February 2023


A little bit about us:
Hull University Students' Union is a Charity, with a large trading subsidiary; our primary purposes are:

  • Advancement of education, promoting the interests and welfare of students during study and representing, supporting and advising students.
  • Being the recognised representative channel between students and the University of Hull and other representative bodies.
  • Providing social, cultural sporting, recreational activities, and forums for discussions and debate for the personal development of its students.


Our Trading Subsidiary provides a range of services for students including, a Supermarket, a pub, a nightclub, coffee and food outlets.


Our Values:


Inclusive:

We actively support Equality and Diversity we adapt our services to reflect and meet the evolving needs of our members.


Innovative - We look to the future seeking new opportunities, collaborations and partnerships; we are imaginative, creative and progressive

Positive - We continually work to improve your Union, we are confident, optimistic and solution focused.

Fun - We focus on making your time at University as enjoyable as possible.

Supportive - We listen, look out for your best interests and make sure your voice is heard.

General duties and responsibilities

  • To prepare hot and cold bakery products following the company specification ensuring that all products are merchandised to the highest of standards when on display within the bakery counters.
  • Ensure that the levels of food prepared reflect the level of business ensuring good availability but also ensuring that the wastage levels do not exceed the set limits.
  • To assist with the checking off and putting away of deliveries.
  • To ensure that the reduction and wastage store procedures are followed and that you follow the requirements to minimise wastage where necessary.
  • To complete all opening and closing checklists ensuring that these checks are documented as per the stores procedures.
  • Deliver exceptional customer service at all times and as they arise to deal with customer complaints in an efficient manner.
  • To follow good stock management processes ensuring that stock is rotated and organised in the bakery and back of house areas.
  • To initially report any product quality issues or complaints to the Retail Store Management Team.
  • To ensure cleaning standards within the bakery are of the highest quality by following and signing off on all cleaning rotas and closing checklists.
  • Ensure that the bakery equipment is maintained and clean and that any faults are reported through to the Retail Store Management Team
  • Ensure that all food hygiene and health & safety legislation procedures are adhered to and that all Due Diligence checks and records are completed as documented within the local authorities' safer food, better business policy.
  • Adhere to all company standards of uniform, policies and procedures.
  • Keep up to date with current promotions and new products ensuring that at every opportunity you are promoting these to our customers.
  • To support the Retail shop team with front of house duties during quieter periods throughout the year.
  • To contribute as a team player to the successful running of the bakery.
  • Maintain a positive atmosphere amongst all staff and customers.
  • Ensure confidentiality at all times in the handling and dissemination of information and data, and embedding and implementing GDPR across the workload.
  • Carry out all duties in line with SPAR's and HUSU's policies and in line with the organisation's values and strategic aims.
  • To attend compulsory training days and complete all on line training programmes as required.
  • Carry out any other reasonable instruction asked by the Retail Management team.

Person Specification

Essential

  • Previous experience of working within a fast paced food preparation environment.
  • Understanding of a Students Union and the role our Retail shop plays within this environment.
  • To be able to demonstrate the ability to work on your own initiative and within a team.
  • To be able to demonstrate your ability to have an organised approach in your working methods.
  • To be competent in your ability with literacy, numeracy, IT and communication skills.
  • To be flexible in your approach to the hours of work which will include working evenings, weekends and bank holidays.
  • To be eligible to work in the UK.

Desirable

  • Basic Food Hygiene Qualification.
  • To be able to work over Christmas, Easter and summer vacation periods.
  • Knowledge of Health and Safety, Food Hygiene, Licensing Law and Age related products within a Retail environment.

Benefit :
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