Catering Assistant - Hertford, United Kingdom - The Mill Hill School Foundation

Description

We are seeking to recruit a Catering Assistant. The role of the Catering Assistant is to assist with the preparation of nutritionally balanced, freshly prepared meals for the children and staff at the school and to work within a team responsible for the safe and hygienic running of the kitchen. The main qualities required are a natural warm personality and flexibility of working hours, together with an understanding of the nutritional needs of children.
JOB DESCRIPTION

•To be responsible for the washing and clearing away of all associated equipment, utensils and crockery during the food preparation period and washing of plates and cutlery during the service period, where possible
•To assist in the preparation and cooking of a freshly cooked lunchtime meal including a dessert
•To assist in the serving of meals in line with agreed procedures and maintaining counter presentation
•To adhere strictly to Food Hygiene Regulations and other safety procedures at all times
•To be aware and comply with strict allergen procedures
•To safely operate kitchen equipment at all times
•To assist in the storage and rotation of food stocks
•To report equipment and maintenance problems to the Line Manager
•To wipe down and clean kitchen surfaces after each lunchtime session
•To maintain high standards of cleanliness, personal hygiene and appearance
•To actively contribute to development initiatives to improve the efficiency and effectiveness of the catering service
•To undertake training as required
PERSON SPECIFICATION

•Good communication
•Ability to work effectively and sociably as part of busy team
•Ability to prioritise workload
•High standards and be quality driven
•Punctual and reliable
•High standards of cleanliness, personal hygiene and appearance
•Willing to work outside normal hours if required
•Willing to undertake relevant training

• Basic Food Hygiene Certificate
• Working in a school environment
• Safe working practices
• Good understanding of children's nutritional requirements