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Chef de Partie

    Chef de Partie - Kent, United Kingdom - RedCat Pubs

    RedCat Pubs
    RedCat Pubs Kent, United Kingdom

    6 days ago

    Default job background
    Full time
    Description
    Chef de Partie - The Nags Head - Little Kingshill

    Part or Full Time Chef De Partie

    AA Rosette Dining Pub | Per hour + potential of 6200k per year tronc.

    What's in it for you?

  • Tronc
  • 25% off all food, drink, rooms at all RedCat Venues* (T&C's) apply
  • Great opportunities to progress within a growing company
  • Financial wellbeing programme
  • Employee recognition programme
  • Meal deals whilst on shift
  • Apprenticeship Programme
  • 24hrs access to the companies training and development site.
  • Wellness Programme
  • Life insurance We are looking for a creative and passionate chef to join our progressive team who likes a challenge. Our kitchen is within a small boutique Countryside Inn in the Chilterns. We are a unique site with full autonomy of our seasonal menus, giving you the opportunity to contribute and collaborate on new dishes. We use high quality ingredients from local suppliers, and we are committed to providing our guests with an exceptional dining experience. In this role, you will be responsible for: Assisting the Head/Sous Chef and a small team in preparing and delivering all dishes across the menu Ensuring that our food meets the highest standards of quality and presentation Developing new recipes and menus with the Head Chef
    We are looking for a chef who has: Experience in a high-end kitchen Good understanding of classical techniques and methods A passion for using fresh, local, seasonal ingredients The initiative to work independently and also efficiently within a team Excellent communication and interpersonal skills

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