Ayobanji Olasupo

I am a highly passionate and purpose-driven pharmacist. I am actively looking for A job in a pharmaceutical company in the uk. 

production pharmacist/Quality control analyst
 Supervised the drug manufacturing processes starting from raw materials collection up to the
 Packaging of finished products.
 Analysis of API, excipients and other raw materials.
 Implementation of Standard Operating Procedures and work
instructions.
 Participated in the purification and treatment of water using
Reverse Osmosis for manufacturing of syrups.
 Monitored the in-process quality control tests carried out on
different drug batches such as moisture content analysis, weight uniformity test, disintegration test, friability test, hardness, and thickness test.
 Participated in the validation program carried out on machines and equipment.
 I carried out different control tests on water such as total dissolved solids, PH, Total Alkalinity, conductivity.
 I carried out quality control tests on raw materials and finished products under cGMP guidelines.
 I monitored the packaging of finished drug products under strict compliance with cGMP.
 Participated in a five-man drug pilot study.
Key Achievements
 Successfully led the production of Paracetamol tablets, meeting production targets ahead of schedule
 Received recognition for attention to details and commitment to maintaining a high level of product quality.

 

laboratory skills

Assay of Paracetamol using High Performance Liquid Chromatography.
• Protein assay using the BCG and the Biuret method.
• DNA extraction, purification, Digestion, Amplification (using Polymerase Chain Reaction)
and analysis using Gel Electrophoresis.
• Electrochemical measurements using Square Wave Voltammetry.
Fluorometric Assay of Fluorescent compounds such as the determination of quinine in tonic water.
• UV-Visible Assay of compounds e.g. Assay of Acetyl Salicylic Acid.
• Determination of cations in mixture using complexometric titration.
• Identification of an unknown weak acid by potentiometric titration.
• Caffeine Analysis in beverages using HPLC and Capillary Zone Electrophoresis with Micellar Electro Kinetic Chromatography.
 

Masters Analytical Chemistry, University of London