- Ensuring that each and every item that leaves the kitchen is of the highest standards.
- Supporting the Head Chef in the smooth running of the kitchen, doing everything you can to make sure our customers have a great experience whilst in our venue.
- Deputising for the Head Chef as and when required.
- Delivering training to the rest of the kitchen team.
- Order stock in the absence of the head chef.
- Stocktaking.
- A free meal
- Flexible working
- 8 hour split shift
- 5 working days out of 7
- Cooking experience preferred
- Level 2 in a catering qualification (not essential)
- Company pension
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Line Chef - Wells-Next-The-Sea, United Kingdom - Golden Fleece
Description
Experienced reliable Line Chef required for busy pub restaurant.
Must possess the necessary skills, work hard, be flexible, be able to take instruction and integrate into an existing team.
Wage depending on experience
Responsibilities
You will perform an important role within the management team, with responsibilities including:
Benefits:
Schedule:
Experience:
Pay: From £12.82 per hour
Expected hours: No more than 50 per week
Benefits: