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    Demi Chef De Partie - Oxford, United Kingdom - HTE Recruitment

    Default job background
    Full time Tourism / Travel / Hospitality
    Description
    Demi Chef de partie required for a Rosette standard Restaurant & Hotel in the Cotswolds, with live in available if required. This kitchen uses fresh food, rosette standards, Demi Chef de Partie - up to £36,000 per year (£32,500 basic plus gratuities/service)

    The role
    we are looking for a demi chef de partie from a fresh food background to run one of the sections in the kitchen. You will ensure your section is ready for service, prep your fridge and cook in service to a good rosette level. This role will include all the normal demi chef de partie duties.

    Experience
    We are looking for a demi chef de partie with good knife skills, use fresh food, from a rosette background.
    • demi Chef de partie £ £3500 service/tips / 36k package
    • Live in @ £ per month inc bills
    • Cotswolds area
    • Live in if required
    • parking available

    Next Step:
    HtE RECRUITMENT ARE HERE TO HELP YOU FIND YOUR NEXT CHEF JOB. HtE Recruitment is a National Hospitality and Catering agency, Since 2007 HtE Recruitment have placed 100s of chefs like you into full time positions within Hotels, Restaurants, Michelin Restaurants, Rosette Restaurants and Gastro pubs. We have a wide range of Demi Chef de Partie, Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions. When you apply for this advert, we will send a request to keep your CV on our database so we can be in contact about your application and other suitable positions. HtE Recruitment is acting as a Recruitment Agency in relation to this permanent position.


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