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    Sous Chef - Cambridge, United Kingdom - Fooditude

    Default job background
    Tourism / Travel / Hospitality
    Description

    Sous Chef (Front of house)

    Monday to Friday, 40 hours p/week, 7am to 3.30pm

    Salary: £34,500 p/a

    Fooditude are looking for a skilled Sous Chef to lead the kitchen operations at an exciting client site of ours in Cambridge.

    The key responsibility of this role is to prepare, build and present dishes to the highest standards of food quality. Our Sous Chef will also oversee daily operation on site in the ...


    ADZN1_UKCT


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