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KPI Recruiting Ltd Edinburgh, United Kingdom Full timeKPI Recruiting are on the look out for a Sous Chef for our client based in the Edinburgh area. · As a Sous Chef you will be working Friday- Wednesday, working the hours 12:00- 22:00. · The rat of pay as a Sous Chef is: · £17.00 p/h · Duties and responsibilities as a Sous Chef are ...
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1 day ago
KP Dependables Ltd Edinburgh City Centre, United Kingdom permanentSous Chef Position · Position Title: Sous Chef · Location: EH1 · Duration: Permanent · Hours: · Monday Sunday operation (rolling rota) · 40hrs / week over 5 days · Shifts: · 8 hours shifts · 9am 5pm · 2pm 10pm · Pay rate: £15/h+ tips paid every 4 weeks · Are you ready to step int ...
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2 weeks ago
KP Dependables Ltd Edinburgh, United KingdomSous Chef Position · Position Title: Sous Chef · Location: EH1 · Duration: Permanent · Hours: · Monday Sunday operation (rolling rota) · 40hrs / week over 5 days · Shifts: · 8 hours shifts · 9am 5pm · 2pm 10pm · Pay rate: £15/h+ tips paid every 4 weeks · ...
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6 days ago
Duck & Waffle Edinburgh, United KingdomThe Role: · Our kitchen is now looking for an experienced Sous Chef to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn. · Your Rewards: · As a Sous Chef we don't just giv ...
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Signature Group Edinburgh, United KingdomBadger & Co, Sous Chef · Base Salary of £31,000 + £5,000k Tronc Average + Bonus OTE of £40,000+ · Badger and Co has been established on Castle Street in the heart of the new town, mainly serving Badgers Burrow of cocktails and small plates inspired by being the home of Author Ke ...
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Malmaison Edinburgh, United Kingdom PermanentSous Chef, Malmaison Edinburgh in Leith · Basic Pay: £32,760 per year PLUS Tronc service charge Permanent Full time contract, 45hrs/week Free staff parking available Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Li ...
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Ambassador Theatre Group Edinburgh, United Kingdom CasualSous Chef · ATG Entertainment is proud to stand at the forefront of the live entertainment industry. · Our expertise and capabilities enable producers and other creatives to bring their visions to life and create unforgettable performances for audiences, presented in our landm ...
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Signature Group Edinburgh City Centre, United KingdomBadger & Co, Sous Chef · Base Salary of £31,000 + £5,000k Tronc Average + Bonus OTE of £40,000+ · Badger and Co has been established on Castle Street in the heart of the new town, mainly serving Badgers Burrow of cocktails and small plates inspired by being the home of Author Ke ...
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Stafffinders Edinburgh, United Kingdom Full timeAre you enthusiastic about crafting extraordinary dining experiences? We are looking for a skilled Sous Chef to join our esteemed client, a leader in the industry, at one of Edinburgh's most popular casual bars and restaurants.What you will get in your new role * Excellent salary ...
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The Roseate Edinburgh Ltd Edinburgh, United Kingdom Full timeThe Roseate Edinburgh · located just five minutes from the Haymarket railway station and less than 20 · minutes' drive from Edinburgh Airport has stood at the gateway to old-town · Edinburgh since the 1860s. It has witnessed the evolution of modern-day · Edinburgh, offering a lux ...
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Premium Country Pubs Edinburgh, United KingdomNo CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you · As a Sous Chef at the Sheep Heid Inn , you will have a passion for serving great food, training ...
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Signature Group Edinburgh City Centre, United KingdomBadger & Co, Sous Chef · Base Salary of £34,000 + £5,000k Tronc Average + Bonus OTE of £42,000+ · Badger and Co has been established on Castle Street in the heart of the new town, mainly serving Badgers Burrow of cocktails and small plates inspired by being the home of Author Ke ...
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1 week ago
Duck & Waffle Edinburgh, United KingdomThe Role: · Our kitchen is now looking for an experienced Sous Chef to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn. · Your Rewards: · As a Sous Chef we don't just give you ...
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Duck & Waffle Edinburgh, United KingdomJob Description The Role: · Our kitchen is now looking for an experienced Sous Chef to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn. · Your Rewards: · As a Sous Chef we ...
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ATG Entertainment Edinburgh, United KingdomJob Description · Sous Chef · When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. · Sous Chef · ATG Entertainment is proud to stand at the forefront ...
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Sous Chef
1 week ago
Stafffinders Edinburgh, United KingdomAre you enthusiastic about crafting extraordinary dining experiences? We are looking for a skilled Sous Chef to join our esteemed client, a leader in the industry, at one of Edinburgh's most popular casual bars and restaurants. · What you will get in your new role · * Excellent s ...
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Sous Chef
2 weeks ago
KP Dependables Ltd Edinburgh, United KingdomSous Chef · Position · Position Title · : · Sous Chef · Location · : · EH1 · Duration · : · Permanent · Hours · : · Monday · Sunday operation (rolling rota) · 40hrs / week over 5 days · Shifts · : · 8 hours shifts · 9am · 5pm · 2pm · 10pm · Pay rate · : £1 · 5 · /h · + tips paid ...
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Sous Chef
1 week ago
Signature Group Edinburgh, United KingdomBadger & Co, Sous Chef · Base Salary of · £31,000 · + · £5,000k Tronc · Average + · Bonus · OTE of £40,000+ · Badger and Co has been established on Castle Street in the heart of the new town, mainly serving Badgers Burrow of cocktails and small plates inspired by being the home o ...
Junior Sous Chef - Edinburgh, United Kingdom - Sheraton Hotels & Resorts
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Description
POSITION SUMMARY
We are currently recruiting for an experienced Restaurant Jnr Sous Chef to join our award winning kitchen brigade at the Sheraton Grand Hotel & Spa. The role involves leading our fine dining team in One Square, managing a team of .
Sheraton Grand Hotel & Spa is one of Scotland's leading 5 star hotels. As the largest 5 star hotel, we also have the biggest banqueting and meeting facilities of any hotel in Edinburgh with a capacity of up to and our award winning One Square Restaurant and bar.
Role:
A Jnr Sous Chef is required to work in our diverse kitchen and that the One Square team serves afternoon teas, Saturday brunch, lunch, dinner, Sunday lunch and small function events in the private dining room. The restaurant serves brasserie style food prepared combining contemporary flavours with traditional and modern techniques whilst using only ingredients of the finest quality. As Jnr Sous Chef you will be required to lead the main kitchen team in the kitchen, ensuring it is fully prepared for service times whilst also controlling the other chefs working on it.
Requirements:
We are looking for someone who is ready to take the next step on your career path. Ideally you will have at least 2 -3 years' experience within a 1 or 2 rosette kitchen environment.
Our expectations of you will be that you are able to work on your own initiative as well as part of a team and have a strong desire to improve on your skills and knowledge as well as:
• Have experience in working in a multi outlet kitchen operation.
• Assess quality control and adhere to service standards.
• Lead and support the junior members of the team
• Knowledge of all standard procedures and policies pertaining to food preparation, receiving, storage and sanitation.
• Full awareness of all menu items, their recipes, methods of production and presentation standards.
• Support the control of food cost.
• Carry out close liaison with all section of the kitchen in order to ensure smooth and efficient service.
• Ability to produce own work in accordance with a deadline and to assist and encourage others in achieving this aim.
• Menu planning and direction.
• Manage the kitchen team, through department rota's, training and communication meetings.
• Must possess basic computational ability.
Benefits: In return we offer you a competitive salary unlimited career opportunities, industry leading benefits (including: Uniform, complimentary laundry, free meals on duty, dental and optical plans, discounted hotels and F & B), and an environment where your development is our priority. We offer a monthly training calendar full of developmental courses designed to aid career progression.