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    Chef de Partie/ Sous Chef - Nottingham, United Kingdom - The Moleface Pub Company

    The Moleface Pub Company
    The Moleface Pub Company Nottingham, United Kingdom

    2 weeks ago

    Default job background
    Tourism / Travel / Hospitality
    Description
    MOLEFACE PUB COMPANY NG8 1GR - WOLLATON PUB & KITCHEN
    We are looking to add to our brilliant chef team - under the guidance of Head Chef Paulo
    The new Chef Role is preparing, cooking and presenting food at our busy Wollaton site.

    You'll ensure the provision of a high standard of food quality, preparing, cooking and presenting food to the highest standards in a clean, tidy and safe environment.

    You will be ideally working 5 days out of 7 and on a permanent, full-time or part time basis (whichever suits).

    To succeed in this role, you will need:

    • Level 2 Food Hygiene Qualification & experience of cooking in a quality gastro pub restaurant environment
    • Flair and imagination as a chef
    • A good understanding of cost control
    • Good team-working skills with a flexible approach to work, and strong leadership skills
    What will you get in return?

    • excellent salary - tips & being part of wining and profitable team.

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