Chef de Partie - Pembroke, United Kingdom - BaxterStorey UK

Description

• Manage a specific section of the kitchen, ensuring excellent preparation and presentation of dishes.
• Collaborate with the Head Chef and sous chefs to craft menu items aligned with the project's culinary goals.
• Ensure all dishes meet high standards of quality, taste, and presentation consistently.
• Efficiently utilize kitchen resources, minimising waste and optimising ingredient use.
• Maintain rigorous health and safety standards, promoting a clean and safe kitchen environment.
• Coordinate with team members to guarantee smooth service delivery during busy periods.

• Proven track record as a Chef de Partie or extensive experience in a similar role within a fast-paced kitchen.
• Advanced culinary skills, with expertise in various cooking methods and techniques.
• Strong teamwork and communication skills, able to thrive in a bustling setting.
• Flexible availability, willing to work night shifts and weekends if necessary.
• Attention to detail with a steadfast commitment to maintaining high standards of kitchen hygiene and organisation.

This position presents a fantastic chance to elevate your culinary career and be part of a unique project that promises both professional growth and an exciting work environment. If you are eager to bring your culinary expertise to the fore, we look forward to receiving your application

For almost 20 years, for every client, in every location (whether that's an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people, means that we always strive to supercharge our team's careers. 'Better' is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.

Join us, and be part of the food revolution

BaxterStorey Values:

ALWAYS VISIONARY

We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.

WHOLEHEARTEDLY POSITIVE

We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.

CREATIVELY COLLABORATIVE

We embrace our differences to push creativity and we work together to be better.

FOREVER CONSCIOUS

We work together as a team to lead by example, protecting the planet and supporting local communities.

Interested? Even if you don't meet all requirements, we like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

BaxterStorey is committed to encouraging equality, diversity, and inclusion among our workforce.

The aim is for our workforce to be truly representative of all sections of society and our customers, and for each team member to feel respected and able to give their best.

And to support our commitment to this we have set ourselves an ED&I (Equity, Diversity and Inclusion) ambition to 'set the standard and to be recognised for having the most inclusive culture in hospitality'.

INDVIP