Humper - Merthyr Tydfil, United Kingdom - Kepak Group

Description

We are now recruiting for a Humber (Beef), to work in our busy Beef Boning Department in Kepak Merthyr Tydfil.

This is a full time, permanent position working Monday 4.00am to Finish and Tuesday to Friday 6.00am to Finish (with an earlier finish on Fridays) on an hourly rate of £11.92.

Job Description:

Moving sides of beef around in chiller, scribing and splitting sides into quarters RE hanging hind quarter and moving them into the main production areas.

Main Responsibilities:

• Scribe and split beef into quarters and rehang hind quarters as directed by their supervisor, to customer specification.
• Be able to Lift weights and be able to move around the factory floor without assistance for the shift duration
• Be familiar with the daily production plan and work as part of the team to set up the line, complete checks and ensuring materials are ready to up
• Perform all prestart, hygiene and safety checks as directed
• Report all breakages, damages, or defaults of equipment to the Line Supervisor, ensuring all equipment/machinery is only used when it is safe to use. Record checks as and when directed
• Ensure that the product is of the highest standard and report any issues to the Line supervisor immediately
• Reporting any accidents or near misses is expected and assistance with any investigation is a prerequisite of the Company's safety policy
• Always adhere to Health and Safety policies and procedures
• Act in a responsible manner following all safety regulations; safe work practices, SOP's, TBRA's and never risking one's own safety.
• Ensure compliance with PPE policies and procedures
• Other duties will be part of the role from time to time – this will be specified by your direct line Supervisor.
• Report any risks or any evidence of unsafe or out of specification product, equipment, packaging or raw materials, to a designated manager to enable the resolution of issues requiring immediate action.

Requirements

Requirements

• Commitment to Company Values; Passion for food, Ambition, Responsibility and Teamwork
• Passion for Food at forefront of day-to-day performance
• Ambition to develop self to achieve personal and business goals
• Responsibility for positive contribution to business
• Teamwork across all levels, departments and teams, willing to go the extra mile
• Previous experience working in a high-volume meat processing factory highly beneficial
• Able to work in chilled environment
• Manual handling ability and awareness
• Physically fit
• Fluent English, communicate well in written and oral form with multi-nationals on all levels
• Flexibility to meet daily production targets
• Consistent approach and strong work ethic
• Able to work under own initiative and as part of a team
• Adaptable to change and production demands

Benefits

Benefits

• 31 days Annual Leave (After Probation)
• Weekends Off
• Employee Benefits Platform
• Pension Plan
• Refer A Friend Scheme
• Training & Development
• On-Site Parking
• Cycle To Work Scheme
• Subsidised Canteen
• PPE And Work Wear Provided