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    Commis Chef - London, United Kingdom - SSP

    SSP
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    Description

    We are looking for a Commis Chef at Dickens Inn Bar, Katherine Docks, London

    Salary: £12.79 per hour

    Working Hours: Full-Time, with shifts between 6 am to 10 pm including weekends

    Please note that due to specific responsibilities, applicants must be 18 years or older to handle and serve alcohol

    Join our team as a Commis Chef and kickstart your culinary career in a fast-paced kitchen environment where every dish is a masterpiece

    If you love food and travel, you are in the right place. SSP is the global food travel expert offering delicious options for everyone whether you are flying, taking a train, or just passing by

    Here are some reasons to join us as a Commis Chef:

    • Employee Discounts: Up to 50% off on various SSP brands and franchises
    • Flexible Scheduling: Promoting work-life balance
    • Meal Discount: 75% while on shift
    • Continuous Growth: Access to training, apprenticeships, and development programs
    • App: Shopping discounts, healthcare support, and more
    • Health and Wellbeing Support: Comprehensive family-friendly leave and more
    • Culture: Embracing diversity and inclusion
    • Activities: Engage in various competitions and recognitions
    • Financial Support: Pension plans, life assurance, and more

    Your main responsibilities as a Commis Chef will involve:

    • Assisting with deliveries
    • Preparing meats and vegetables
    • Supporting fellow chefs
    • Ensuring stock rotation
    • Maintaining kitchen and food safety standards
    • Effective time management
    • Precise measurement of ingredients
    • Completing cleaning duties
    • Cooking dishes from the menu

    If you think you would fit in at SSP, take the chance and embark on an exciting journey as a Commis Chef

    SSP is an equal opportunity employer, committed to attracting individuals with diverse backgrounds, skills, and perspectives


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