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Solihull

    Head Chef - Solihull, United Kingdom - Pertemps Network Catering

    Pertemps Network Catering
    Pertemps Network Catering Solihull, United Kingdom

    2 weeks ago

    Default job background
    Full time Tourism / Travel / Hospitality
    Description

    Head Chef – Secondary Education – Bordesley Green, Birmingham - £30,000 per annum – Term time only (40 weeks)

    My client is a growing independent contract catering company who pride themselves on exceptional quality and service delivery using fresh ingredients.

    An opportunity has arisen for a talented and innovative Head Chef. You will demonstrate exceptional craft skills using fresh ingredients with a creative ideas and different flavours, preparing exceptional nutritionally balanced dishes and desserts. You and your team will cater for approx. 1700 per day.

    Previous experience as a Head Chef a busy Education/B&I or retail catering operation is essential, as is the ability to motivate and develop your team and building a successful relationship with the client and customers.

    The successful candidate will have experience within a high volume environment, have a genuine passion for food and ensure the catering operation runs smoothly.

    This is a Monday to Friday role, 7am until 3.30pm – term time only, 40 weeks of the year.

    If you have the relevant experience and want to hear more about the role, please apply today


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