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    Commis Chef - London, United Kingdom - Chez Antoinette

    Chez Antoinette
    Chez Antoinette London, United Kingdom

    1 week ago

    Default job background
    Description
    Maison Gigi is a French family bakery that serves pâtisserie, artisan coffee, breakfast and lunch. It's an open-kitchen concept and this family-run business also offer events catering.
    Cutting and seasoning different meats .
    • Keeping a track of the inventory supplies .
    • Ensuring that the food items are stocked properly in refrigerators and freezers .
    • Maintaining proper hygiene standards and ensuring that the workstation remains clean at all times .
    • Accepting deliveries of food items and maintaining a stock record of the same.
    . .     Complete knowledge of the industry's best practices, hygiene, and safety standards .
    • Familiarity with various food preparation techniques and kitchen equipment .
    • Excellent hygiene standards .
    • Cycle to work scheme.
    • Company pension scheme.
    • Languages: English – Advanced.
    French – Advanced


    Employment:
    Full-time

    Independent French restaurant/bistrot located in the heart of Covent Garden Market . We offer simple yet good quality food with super friendly service. #
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