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Stamford

    Sous Chef - Stamford, United Kingdom - Gateway Hospitality Recruitment

    Gateway Hospitality Recruitment
    Gateway Hospitality Recruitment Stamford, United Kingdom

    2 weeks ago

    Default job background
    Full time Tourism / Travel / Hospitality
    Description

    Excellent Opportunity with busy hotel in Stamford - Overtime paid and tips

    Sous Chef. A Fantastic opportunity had arisen at our client based in Stamford for a Sous Chef to work in their busy Hotel & Restaurant. As part of a hard working brigade you will be assist the Head Chef in serving fresh food for guests for the restaurant which is cooking to AA rosette levels.

    • Basic to £38,000 + Tips
    • Uniform & Meals
    • Paid overtime
    • 45 hour week
    • Staff Discounts
    • Career Development

    The Role

    • Reporting to the Head Chef you will be assisted by junior chefs
    • Working in the hotel kitchen using fresh, seasonal ingredients
    • Preparing and plating meals for restaurant
    • Strong Management skills

    The Person

    • You will already be a Sous Chef or Strong Chef de Partie wanting to move up
    • Able to work unsupervised and develop junior team members
    • Have experience of working in a busy hotel Kitchen
    • Good attention to detail
    Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.

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