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Wimborne Minster

    Sous Chef - Wimborne, United Kingdom - Olive Branch

    Olive Branch
    Olive Branch Wimborne, United Kingdom

    3 weeks ago

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    Description
    Premium Pub + Tips + 70% off meals + great place to work ....

    Wonderful Olive Branch - Wimborne


    Part of the Hall & Woodhouse family of exceptional food pubs The Olive Branch in the heart of the town is impressive in every respect.

    The pub offers guests great food options from the relaxed Pantry to more formal dining in the restaurant with its open kitchen.

    The Olive Branch caters for breakfast lunch and dinner and has a superb outside terrace and garden - the best in Wimborne.

    We are boosting our kitchen leadership team and have an opening for an experienced senior chef.

    Your rewards as a Sous chef in our team:

    A sensible work life balance with 5 days working, consistent hours and excellent conditions

    Pay of £13.80 per hour

    Pay further boosted by a share of tips

    70% off meals on duty, free chef uniform and kitchen shoes

    Extra rewards for outstanding performance

    A full package of lifestyle benefits in a business with sustainability at it's core

    Training and development with a clear path to Head Chef within H&W

    A warm and friendly welcome and all the support you need to succeed

    Apply if you are a Sous chef who is:

    A highly organized Chef with supervisory experience in high end standard fayre

    Able to run service, deputizing for Head Chef when required

    Skilled in a range of cooking techniques with a broad food knowledge

    Able to work to precise specifications for cooking and presentation, without deviation

    Competent in all aspects of kitchen administration

    Able to lead, inspire and support the team's development

    A chef that enjoys the buzz of a busy service, and who cares about your craft

    Able to follow and enforce food safety and hygiene standards

    Career minded and looking for long term job security

    Able to reliably manage the commute, days, evenings and weekends

    Seeking an employer that recognizes and rewards commitment and talent


    Previous experience as a chef in a similar role with supervisory responsibility and the ability to work as part of a team in a high paced and exciting kitchen is required.

    If that's you apply today

    second, supervisor, kitchen manager, chef de partie, CDP


    INDBOH
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