- Prior experience in Michelin-starred/Rosette or 5-star dining environments, demonstrating familiarity with high standards of service and culinary presentation
- A natural ability to engage with guests, ensuring all interactions are courteous, professional, and exceed expectations
- Capable of managing multiple tasks efficiently under pressure, maintaining composure and quality in a fast-paced environment
- Proficiency in English, both spoken and written, to effectively communicate menu details and understand guest needs
- Displays a polished and professional attitude at all times, representing the prestigious image of the Business
- Works well within a team, supporting colleagues and contributing to a cooperative work environment
- Ensures the restaurant is efficiently set up for service and that food and beverages are served to guests with elegance and precision
- Works closely with the Head Waiter to meet and exceed customer expectations, adapting to guest needs and providing personalized service
- Prepares service items like sugar trays, wet napkins, service plates, and cutlery ahead of each service according to the function sheet
- Takes responsibility for a designated service station, ensuring it is fully equipped and operational for service
- Becomes fully conversant with all menu items, understanding the presentation, accompaniments, and variations to confidently inform guests
- Upholds the luxury standards in every aspect of service, contributing to the hotel's reputation as a benchmark in the hospitality industry
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Red Star Associates Cumbria, United Kingdom**The Position**: Head Waiter · The Head Waiter will have gained considerable experience within a quality restaurant to a minimum 2 rosette standard. You will be aware of the levels of service and knowledge that are required within a fine dining operation and guest expectations t ...
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Caterlink Ltd Carlisle, United Kingdom**Job description** · **Hide** · William Howard School, Brampton CARLISLE · **Reports to**:Chef/Catering Manager · **Duties** · - To assist in the preparation of food and snacks. · - To keep the kitchen and restaurant areas in a clean and tidy state at all times · - To provide a ...
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Armstrong Watson Carlisle, United Kingdom**About Armstrong Watson LLP** · As an expanding business with 19 offices at present, Armstrong Watson LLP is a leading independent accountancy firm ranked in the top 35 firms of accountants and business advisers. · With approximately 550 colleagues, our people and our culture ar ...
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Account Manager
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BMS Performance Ltd Carlisle, United Kingdom**Account Manager - Foodservice** · **Salary: £30,000 OTE £10k plus company car** · - **Field Sales Role With a Company Car**: · - **Excellent Corporate Benefits Package Including Private Medical Health Care**: · - **Market Leading / Multibillion Turnover Company**: · - **Account ...
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Chef de Partie
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Appcastenterprise Otterburn, United Kingdom**What we'll give**:Chef de Partie - NTEP Otterburn Core** · - £10.92 per hour, 35 hours per week · We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: · - Save money on your food shop with ...
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Appcastenterprise Warcop, United Kingdom**More about the role**: Could you bring your spark to Defence? Here's what you need to know before applying: · **Your key responsibilities will include**: · - Preparing delicious, high-quality food that delights our clients and customers · - Being an enthusiastic team player and ...
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ecruit Penrith, United Kingdom Full timeChef (All Levels)– Competitive Salary – Temple Sowerby, Cumbria · The Role · Do you have a flair for creating delicious food? Can you thrive in a fast-paced kitchen environment? If so, The Kings Arms Hotel, Temple Sowerby, could be the perfect place for you · We're looking for sk ...
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Chef de Rang - Brampton, United Kingdom - Ginger Recruitment Services Limited
Description
Chef De Rang
£29,500
Carlisle
Step into a role that promises an experience in the heart of luxury and culinary excellence. As a Chef de Rang at this esteemed establishment, you will deliver top-tier service in an environment defined by its Michelin-starred dining and breathtaking countryside views. Engage with the finest local and seasonal ingredients, ensure every guest feels special, and grow your career in a setting that values elegance and sophistication.
Chef De Rang Ideal Profile:
Chef De Rang Key Responsibilities:
By submitting your CV to Ginger Recruitment Services Ltd (GRSL), you are consenting to GRSL providing you with recruitment services as an agency defined under the Employment Agencies Act 1973 and authorising GRSL to work seek on your behalf. You are consenting to your CV being forwarded to clients via electronic mail. You are also giving your consent to your personal data being included on a computerised database and its use in order to secure employment.