About Ryan Masey:
Hello, my name is Ryan and since I was a child cooking has always been my life and I wouldn’t change it for the world
I have over 15 years of experience and have tried to work in most areas of the catering industry. from large hotels to small, events catering, chalet work, fine dining up to a sous chef level in large hotels and running my own kitchen in chalets
Experience
15 + years
large hotels
small hotels
events catering
chalet chef
weddings
private dining
Education
I have level 2 and 3 nvq in professional cookery
Professionals in the same Restaurants / Food Service sector as Ryan Masey
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