- Salary package of £56,000
- Performance related bonus
- Great discounts on F&B and rooms across the group
- Great training and development opportunities available
- The chance to work for a luxury hotel group.
- The chance to work at 2AA rosette level
- refer a friend scheme.
- A minimum of 2 years Head Chef experience in a quality hotel with 2 Rosette award for food
- Demonstrate during a cooking trial the practical ability and flair that will be required to drive and motivate others on the team to achieve.
- Demonstrate ideas of how the food offering can be developed and standards improved when being interviewed.
- Hold the experience to manage the multi menu requirements and busy banqueting operation.
- Display the experience of kitchen management to operate a quality, effective and cost controlled kitchen operation.
- Proven record of team selection and retention that supports the development of excellent standards.
- Ability and passion to lead and develop the Brigades skills and to build a strong successful team through training and coaching.
- Live locally or have the ability to relocate to the area with own transportation.
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Head Chef - Guildford, United Kingdom - C&E Recruitment
Description
Head Chef - Luxury HotelWe are currently looking to recruit an experienced hotel Head Chef for a luxury hotel near Guildford. Reporting to the General Manager, you will have complete responsibility for all aspects of food production from sourcing suppliers to delivering customer excellence in the finished dish. There are great opportunities to develop the food standards and offering at the hotel.
The Perks
As Head Chef you can look forward to the following:
A luxury 4 star hotel in the Surrey Hills Contemporary and design-led, the 56 boutique rooms, suites and residences are set in stunning countryside and the hotel also offers a 2AA rosette restaurant, lounge bar and conference facilities.
The Person
The ideal Head Chef will have the following: