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    Chef / Chef de Partie / Sous Chef - Cambridge, Cambridgeshire, United Kingdom - Manpower UK Ltd

    Manpower UK Ltd
    Manpower UK Ltd Cambridge, Cambridgeshire, United Kingdom

    1 week ago

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    Description
    A maximum of 40 hours per week, working Wednesday to Sunday afternoon


    Availability:

    Immediate start date Contract:

    Permanent We are currently seeking an outstanding and professional Chef de Partie/Sous Chef, to work in an exciting, vibrant pub and restaurant for one of our clients.

    The restaurant is in the beautiful area of Connington, Cambridge. Given the restaurant's location, the ideal candidate must be able to drive. The Chef oversees food preparation, whilst maintaining consistent standards and assisting the Head Chef in menu development.

    You will assist the head chef and the rest of the team, in the successful operation of the kitchen, ensuring that all recipes and food practices are followed to ensure guest satisfaction throughout the estate.

    Prepare, cooking and presenting high quality dishes with the specialised division.
    Preparing pastry, butchery, seafood, sauces and vegetables
    Controlling portion size and waste
    Capable of working independently and managing your kitchen
    Follow all health and safety and food and hygiene laws, including those specific to the company.
    Assist in ensuring kitchen compliance with Food & Hygiene legislation, Health & Safety Act and other applicable legislation.
    Work as part of a team with excellent communication skills and a flexible mindset.
    Familiarity with culinary techniques and food preparation
    Level 2 or 3 in Professional Cookery.
    Passionate about food, flavours specifically in cooking in classic pub dishes and working with French cuisine.
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