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    Bar Manager restaurant - London, United Kingdom - .. Sloane

    .. Sloane
    .. Sloane London, United Kingdom

    1 week ago

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    Description

    Position:
    Bar Manager (French Speaking)
    Hotel Manager

    Salary up to £55,000 depending on experience, including service charge. Plus 20% discretionary bonus scheme
    Contributory pension scheme
    Increased holiday allowance with length of service
    Complimentary meal while on duty
    HSF Health Plan
    • Dental cost reimbursement
    Complimentary coverage for your partner and children
    High street and grocery shopping discounts, as well as discounted cinema tickets and more.
    Gym membership discounts.
    Access to a 24/7 GP advice line and counselling services, including support for dependents

    As the Bar Manager, you will be instrumental in fostering team spirit, motivation, and service excellence within the bar department.

    Your responsibilities include overseeing the beverage menu for the restaurant, in-room dining, minibar, and reception lobby operations, ensuring seamless day-to-day management to enhance guest satisfaction.

    Foster effective collaboration within the team through participation in departmental meetings and briefings, offering support, and assisting as required to collectively achieve hotel objectives.

    Be available to warmly welcome and engage with guest, accurately conveying their food and beverage preferences to the operations team, even beyond regular office hours.

    Develop beverage menus for the bar, lobby, minibar, and collaborate with the Restaurant Manager to enhance restaurant and room service offerings.


    Hotel Operations:
    Communicate operational updates to the Hotel Manager/General Manager and relevant departments as necessary.
    Monitor social media and hotel review feedback, taking appropriate action to address concerns.
    Assist in implementing the annual special events and promotion plan.


    Financial Management:
    Utilise key performance indicators and financial targets to assess departmental performance and strategies for the future.
    Analyse financial data to support decision-making processes and forecast potential revenues and costs.

    Understand and adhere to relevant Health and Safety legislation, ensuring proper implementation within departmental operations.
    Develop and execute recruitment, training, and team growth strategies.
    Conduct thorough formal performance appraisals.

    Excellent knowledge of wines and champagne, complemented by WSET Level 2 certification.
    Must be fluent in French.
    Customer service expertise with a passion for creating unique experiences.
    Continual review of staff performance and product knowledge.
    Strong leadership skills to effectively manage and motivate the team to deliver high-quality service.

    We are a 5-star luxury lifestyle boutique hotel located in the heart of Chelsea.

    Set in a 19th century building next to Sloane Square station and featuring a rooftop restaurant, an intimate cocktail bar, and thirty exceptionally designed bedrooms, the property has been elegantly restored to create unique experiences.

    Within one of London's most stylish interiors, the hotel combines the quintessentially British style of the Cadogan Estate with a unique French touch.

    Designed as an exceptional and inspiring destination, it highlights the distinguished and historic pedigree of the Sloane Square Conservation Area in a private and intimate setting.

    Independently run, the hotel employs passionate, focused individuals with a determination to succeed.

    To assist us in hosting our wonderful clients, we are on the search for the ambassadors of this truly unique property.

    They will be given the opportunity to make their own mark while delivering an exceptional service of unparalleled quality.

    *Upon successful completion of the probation period
    *The service charge range fluctuates based on our forecasted business levels and may vary from month to month.
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