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Fusion Recruitment London, United KingdomFusion Recruitment are currently working with one of our hotel partners in Kerry to recruit a Head Chef · - Responsible for the running of the kitchen · - Maintain purchasing, receiving, and food storage policies and procedures · - Ensuring that the highest quality food is produc ...
Head chef - London, United Kingdom - Mise en Place London
Description
Local modern cafe/restaurant located in Hammersmith has quickly gained an impressive reputation for delivering great food, with a focus on a seasonally inspired brunch/ British with a Modern twist.The Company:
Beautiful, buzzy neighbourhood spot in Hammersmith is looking for a progressive Head Chef to lead the team and play a crucial role in the growth of this business for their second site This is a busy spot known for excellent cooking and would be best suited to an experienced Head Chef used to cooking a brilliant brunch offering at high volume while supporting and engaging this tight knit friendly team.
Role Details:Day to Day Running of the Kitchen – leading
Rota - Organising monthly rota for kitchen according to budgets
Menu Planning – working closely with the owner to create weekly
seasonal specials alongside a regular menu offering
Team training and development, recipe development, team briefings
and appraisals
Stock Control: Supplier Liaison, Ordering, Invoices, Stock Counting,
Wastage Control
Due Diligence: Hygiene, H&S Records & Cleaning Rosters
Everything is made fresh in house
About you:
This role would suit a creative head chef who loves to cook and thrives in a busy kitchen environment working within a close knit friendly team
Experienced as a head chef within a foodie cafe /restaurant environment serving a fresh and innovative all day offering (experience in a quality brunch offering) with progression to oversee second site
Calm & methodical working approach – self motivated, team spirited, and the desire to part of a growing modern and cutting edge business.
Reliable, creative , hard working & genuine intention to offer long term commitment to next role
Positive attitude able to motivate, inspire and nurture
Benefits
Working for a very supportive owner
45 hours no late closes - weekends on a rota
Great potential to further expand on pop up events, launches, special guest chef events
Warm and friendly environment to work in
Basic of 45 /package of 50 k +
Salary & Benefits:50 k