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Chipping Norton

    Sous Chef - Chipping Norton, United Kingdom - C&E Recruitment

    C&E Recruitment
    C&E Recruitment Chipping Norton, United Kingdom

    1 week ago

    Default job background
    Full time Tourism / Travel / Hospitality
    Description
    Sous Chef – Dining Pub – 4 day week – Chipping Norton

    We currently have a great opportunity for an experienced Sous Chef to be part of a passionate brigade, led by a top chef and passionate owners. The Sous Chef will ensure high standards of efficiency in the running of their given section, delivering amazing quality dishes to a Rosette standard and inputting ideas for the weekly and seasonal menus. You will also deputise for the Head Chef in her absence.

    The Perks

    The Sous Chef will benefit from:
    • Salary basic of £32,000
    • £10,000 in service
    • Working alongside a top chef and established team
    • 45 hours a week
    • 4 days on 3 days off.
    • Opportunity to join an experienced & talented team.
    • Progression, mentor-ship and training
    • Live in available off site
    The Place
    A independent dining pub in Chipping Norton with 6 guest rooms this stunning venue champions local artisan products and sources the very best fresh, local, seasonal ingredients for their daily-changing, modern British menu with Mediterranean influences and British pub classics on the à la carte menu. The all-day bar menu offers tempting nibbles throughout the day and breakfast, morning coffee and afternoon tea are also available to non-residents.

    The Person

    The Sous Chef will have:
    • Experience as a Junior Sous or Sous Chef in a fresh food environment, ideally in a 2 or 3 AA Rosette kitchen
    • A real passion for food and creating amazing dishes
    • The confidence to deputise for the Head Chef in their absence, supporting with the efficient running of service.
    • Dedication, motivation and positive
    • Flexibility to cover shifts as required.
    • Happy on Larder, pastry and sauce sections
    • Passion to deliver outstanding dishes whilst demonstrating good food knowledge.
    • Ideally live locally or have your own transport.
    If you are an experienced Sous Chef looking for a new opportunity apply today

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