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Quality Controller
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Quality Controller
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Quality Controller
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Quality Control Assistant
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Quality Controller - London, United Kingdom - The Menu Partners
Description
JOB PURPOSE
Premier Foods is a leading wholesale produce company based
within New Covent Garden Market dealing with fresh and frozen deliveries
throughout the UK. We are looking to employ two driven professionals within our
wholesale division. Working within the operational team you will provide
quality inspections both on intake and departure of customer specific requirements,
taking responsibility for the quality deliveries our customers are demanding.
PRINCIPAL DUTIES AND
RESPONSIBILITIES
Conduct routine inspections of
fresh produce products at various stages of the picking process to assess
quality, appearance, and adherence to specifications.
• Perform quality control
tests, including but not limited to visual inspections, sensory evaluations,
and measurements of key attributes such as size, colour, texture, and flavour.
• Identify and report product defects, non-conformities, or safety hazards to
relevant stakeholders and take appropriate corrective actions as needed.
• Collaborate with teams across the business to address
quality issues and implement corrective and preventive measures to improve
product quality and consistency.
• Maintain cleanliness and sanitation
standards in the quality control area to prevent contamination and ensure food
safety.
• Conduct regular audits of picking processes, facilities, and
equipment to ensure compliance with food safety regulations and industry
standards.
• Provide training and guidance to operational staff on quality
control procedures, best practices, and regulatory requirements.
• Monitor and
evaluate supplier performance and quality of incoming raw materials and
ingredients to ensure compliance with specifications and quality standards.
•
Assist in the development and implementation of quality assurance programs,
policies, and procedures to continuously improve product quality and safety.
This is not a complete statement of all duties and
responsibilities of this post. The jobholder may be required to carry out other
duties as directed by, the responsibility level of which should not exceed
those outlined above.
NATURE AND PURPOSE OF
INTERNAL AND EXTERNAL CONTACTS
Internal
The jobholder will be expected to maintain close and
effective personal working relationships at all levels of the organisation. The
communication skills required include the ability to communicate complex,
sensitive and contentious information.
KEY ATTRIBUTES
Previous experience in quality
control or quality assurance, preferably in the fresh produce industry.
•
Knowledge of food safety regulations, quality standards, and industry best
practices.
• Strong attention to detail and ability to accurately assess
product quality and identify defects.
• Excellent communication and
interpersonal skills, with the ability to collaborate effectively with
cross-functional teams.
• Proficiency in Microsoft Office applications.
•
Ability to work independently and prioritise tasks in a fast-paced production
environment.
• Flexibility to work extended hours or weekends as needed,
especially during peak operational periods.
• Certification in food safety
(e.g., HACCP, SQF, GFSI) is a plus.
DETAILS
We require two team members to work a rotating day/nights shift
pattern on a two-week rota.
Night Shift Sun-
Thurs
Mid Shift Mon-
Frid