- £40k contracted to 48 hours but will involve some overtime as business demands it.
- Predominently Monday to Friday daytime.
- Large-scale fine patisserie production role.
- A chance to work with a growing company doing exciting things.
- Will have experience in bulk pastry production (events or afternoon tea sections).
- Fine dining pastry skills like finessed decoration and chocolate work are a big plus
- Have longevity in previous roles.
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senior sous chef 2 Michelin
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Pearl Exec Ltd Woking, United Kingdom Full time· We are currently looking for Seniorsous chef for a 2 ** Michelin star restaurant · You must have similar experience as junior sous or sous chef in a at least 2 * Michelin star restaurant.- good knowledge of French cuisine essential · brigade of 8 in the kitchenThis post is to ...
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COREcruitment International London, United Kingdom Full timeSous Chef – Events · £40,000 + Overtime and Bonus · London · My client is a luxurious event catering company who are well known for delivering outstanding events and across the most exquisite venues around London. As a Sous Chef you will be creative and willing to push boundari ...
Pastry Sous Chef - Woking, United Kingdom - Collins King & Associates Limited
Description
We are looking for a Production Pastry Sous Chef to join this exciting high-end patisserie catering supply business. This is a great opportunity to be part of a growing company at the forefront of the market, working within a vibrant, passionate and talented team.
A great opportunity to work with and learn from Senior Chefs and owners with Michelin and fine-dining backgrounds, bringing that finesse to the pre-produced petitite gateux and plated dessert market.
Production Pastry Sous Chef role:
Requirements of the right Production Pastry Sous Chef: