- Supplying service excellence whether front-of-house or in the back areas
- Preparing, cooking, and serving quality food to the highest possible standard
- Following agreed standards for food preparation and presentation
- Adhering to hygiene regulations and updating records of required checks
- Assisting with deliveries and keeping a clean and hygienic work area
- Assisting with weekly stock checks and catering for bespoke events
- Undertaking and recording temperature checks twice a day
- Following all relevant COSHH and health and safety requirements
- Attending meetings and training sessions as required
- Assisting colleagues and complying with reasonable requests from superiors
- Completing opening and closing procedures for the kitchen
- An excellent eye for detail - you pick up on the little things that make a big difference
- A desire for service excellence and going above and beyond to exceed expectations
- Outstanding communication skills - polite and positive, professional and personable
- A passion for surprising and delighting and reassuring and respecting all residents
- A confident, and welcoming demeanour and a proactive approach to problem-solving
- Documented evidence of eligibility to live and work in the UK, without restrictions
- Working as a Chef within a luxury setting
- An understanding of menu planning and portion sizes
- The ability to prepare a wide choice of dishes
- Stock controls and how they can boost profits
- A passion for delivering culinary excellence
- Compiling ingredient lists for planned menus
- Working well alone or as part of a team
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Seasonal Prep Chef
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ASVA: Association of Scottish Visitor Attractions United KingdomDalkeith Country Park is a truly special place. On the outskirts of Edinburgh, our beautiful 1,000-acre Estate is home to Restoration Yard's Store and Restaurant. We have an exciting seasonal opportunity in our daytime catering operation for a Chef to work full-time over the busy ...
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Seasonal Commis Chef
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Royal Automobile Club Epsom, United KingdomSeasonal Commis Chef - Epsom · Seasonal Commis Chef £26,312 pro rata · The Royal Automobile Club is a Private Member's Club based in Epsom boasting 350 acres of land and a superb stately home with 3 restaurants and additional bars and outlets. · We are now looking for our team of ...
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Seasonal Commis Chef
1 week ago
RoyalAutomobileClub Epsom, United Kingdom SeasonalSeasonal Commis Chef £26,312 pro rata · The Royal Automobile Club is a Private Member's Club based in Epsom boasting 350 acres of land and a superb stately home with 3 restaurants and additional bars and outlets. · We are now looking for our team of seasonal fixed term workers f ...
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Executive Pastry Chef
1 week ago
Four Seasons Hotel London at Park Lane London, United KingdomFour Seasons Hotel London at Park Lane is looking to recruit a Head Pastry Chef for our new restaurant concept.Four Seasons Park Lane and Yannick Alléno are excited to announce we are looking for a new Pastry Sous chef for our 1 Michelin Star restaurant. Chef Alléno is one of Fra ...
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Pastry Sous Chef
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Four Seasons Hotel London at Park Lane London, United KingdomFour Seasons Hotel London at Park Lane is looking to recruit a Pastry Sous Chef for Pavyllon · Four Seasons Park Lane and Yannick Alléno are excited to announce we are looking for a new Pastry Sous chef for our 1 Michelin Star restaurant. Chef Alléno is one of France's most accla ...
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Pastry Demi Chef de Partie
4 days ago
Four Seasons Hotel London at Ten Trinity Square London, United Kingdom Full timeFour Seasons Hotel London at Ten Trinity Square is looking for a Pastry Demi Chef de Partie to join our team · The Pastry Demi Chef de Partie role: · The Pastry Demi Chef de Partie is an integral part of the Main Pastry Kitchen, serving the Rotunda, Room Service, Banqueting, and ...
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Chef De Partie predominantly MondayFriday
1 week ago
Host Staffing London, United Kingdom Full timeThis private members club which is based in central London is seeking the talents of an experienced Chef De Partie to join its stable brigade. You will be based in their restaurant, but you will also be involved in events. You will be creating modern European dishes and there is ...
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Assistant Restaurant Manager
1 week ago
Four Seasons Hotel London at Park Lane London, United KingdomFour Seasons Hotel London at Park Lane is looking to recruit an Assistant Restaurant Manager for Pavyllon London · Four Seasons Park Lane and Yannick Alléno are excited to announce we are looking for a new Assistant Restaurant Manager for our 1 Michelin Star restaurant. Chef Allé ...
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Sous Chef
3 days ago
Illume Recruitment London, United Kingdom Full timeSous Chef - London - 40k · Are you a chef from a contract catering background with staff dining experience? · My client is a leading B&I contract caterer and they are currently recruiting for a Sous Chef in Canary Wharf. · For this Sous Chef role, you will need to have: · A backg ...
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Sous Chef
2 days ago
Illume Recruitment London, United Kingdom Full timeSous Chef - West London - 40k plus service charge · Shift Pattern - Wednesday to Sunday, mixture of shifts approx 7am-3pm or 2pm-10pm · My client is a contract caterer and they are currently recruiting for a Sous Chef to be based at a Luxury Independent Living Complex in West Lon ...
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Sous Chef
1 week ago
Jubilee Hospitality London, United Kingdom Full timeSous Chef - £35k -£36k – Mon-Fri – Daytime - Banqueting · HUGE WORK LIFE BALANCE · A stunning events space in central London is on the lookout for a Sous Chef - the ideal background is for this role is any Sous Chef with a background in events or banqueting. · Sous Chef Snapsho ...
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Cook
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Midas Holdings LTD London, United KingdomOur client, a well-established nursery in Richmond, London, is seeking a passionate and dedicated Nursery Chef to provide nutritious and delicious meals for children aged between 3 months and 5 years old. · As a Nursery Chef, you will be responsible for planning and preparing dai ...
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Chef Japanese Kaiseki Cuisine
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Roketsu limited London, United Kingdom Full timeFine dining Japanese restaurant, Roketsu is looking for chef in Marylebone, London. · The cuisine served at Roketsu is a traditional Kaiseki cuisine prepared by our chef owner who has been trained at a three-michelin starred restaurant, Kikunoi in Kyoto. Our cuisine is based on d ...
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Chef de Partie
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Illume Recruitment London, United Kingdom Full timeChef de Partie - West London - 33k-34k plus service charge · Shift Pattern - Wednesday to Sunday, mixture of shifts approx 7am-3pm or 2pm-10pm · My client is a contract caterer and they are currently recruiting for a Chef de Partie to be based at a Luxury Independent Living Compl ...
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Sous Chef
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Collins King & Associates Limited London, United Kingdom Full timeMonday - Friday · Up to £40k per annum · Daytime hours only · Employee Dining · 40 hour contract · Sous Chef · Contract Catering · Canary Wharf · Is work/life balance important? Then we have great opportunity for an ambitious Sous Chef to join this global firm in the heart of C ...
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Head Chef Pan Asian Cuisine
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Senior Sous Chef
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Search Consultancy London, United KingdomSenior Sous Chef, Term Time Only, Daytime Shifts · - £32,000 per year · - Prestigious Independent Day School · - Monday to Friday 7am - 3.30pm · - Term Time Position - 36 Weeks of the Year · - Excellent development opportunities to Head Chef/Chef Manager position · Within this pr ...
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Chef de Partie
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Chef de Partie
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H & C Solutions London, United Kingdom Full timeJob Title: Chef De Partie · H&C Solutions are delighted to offer this fantastic opportunity to join an award-winning rustic French rosetted bistro, located within walking distance to Barbican station. Serving hearty French delights – authentic, home-cooked French cuisine. This we ...
Seasonal Chef - London, United Kingdom - Zasbi
Description
Seasonal Chef - Nine Elms, Central London
About us
Zasbi specialises in the management of luxury private members' clubs within the residential sector.
From our luxury, prime and super prime developments across Central London, we offer next-level experiences that residents and their guests want to repeat.
We obsess over every detail to deliver the highest standard of service: relaxing, discrete, and exclusive. That's the Zasbi way.
To achieve this, the Zasbi culture is built on a foundation of recruiting world-class talent and helping them reach their potential whether it's in hospitality, leisure, consultancy, or events.
We create environments where every team member has the opportunity to nurture their talent, discover new strengths, and shine brighter.
About the role
As the Chef at our Sky Pool Bar in the heart of London, you will be responsible for:
About you
To shine as a Zasbi ambassador, you will have:
Your experience will include:
The Zasbi promise
This is an exciting opportunity for you to join the Zasbi team, make your mark, and transform your career.
Thanks to our exceptional training pathway and expanding development portfolio, the potential for career growth is as limitless as your ambition.
As well as a competitive salary, your package will include 28 days' holiday, full staff uniform, and a professional and dynamic environment to inspire you to shine.
Together, let's shape the future of luxury service excellence.