- A highly competitive starting remuneration package
- Increased remuneration as you develop and progress in your role
- Extensive career development and training opportunities
- Staff discounts
- Meals on duty
- Employee events
- Access to pension scheme
- Access to our Cycle to Work scheme
- Have previous experience in a similar role within a high quality restaurant or private members' club
- Have previous experience supervising a team, ensuring the standards are in line with the restaurants operating procedures
- Have a great understanding of all areas within the restaurant
- Are excellent team players with a positive and enthusiastic attitude
- Are passionate about food and keen to develop their knowledge
- Have strong communication skills and attention to detail
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Chef de Rang - London, United Kingdom - The Birley Clubs
Description
Chef de Rang
Mark's Club
We are looking for a talented and enthusiastic Chef de Rang to join the reopening team at Mark's Club, part of The Birley Clubs.
Mark's Club is a private members' dining club, based in a serene Mayfair townhouse providing a solace to all its members from the hectic pace of the city outside. The Club serves the finest, award-winning cuisine alongside an outstanding selection of cocktails, wines and cigars.
As Chef de Rang you will be responsible for liaising with the floor staff and senior chefs within the restaurant to ensure the smooth running of each service. You will supervise the floor staff to ensure all tasks are completed to the high standards expected within a timely manner.
We offer our employees:
We are ideally looking for candidates who:
If you are looking to work in arguably one of London's most elegant private members' clubs where you will be able to develop your knowledge we would love to hear from you.