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    Sous Chef - Cardiff, United Kingdom - Carbon 60

    Carbon 60
    Carbon 60 Cardiff, United Kingdom

    1 week ago

    Default job background
    Tourism / Travel / Hospitality
    Description

    Sous Chef

    Hourly Rate:
    £15

    Location:
    Cardiff

    Contract:
    Permanent

    Working Hours:
    Shifts - 7 days a week

    Carbon60 is on the lookout for an experienced Sous Chef to join their new team at a location in Cardiff.

    This presents a fantastic chance to become part of an award-winning facilities management company, contributing to the opening of their latest site.

    Who We're Seeking:

    • We seek a Sous Chef ready to play a vital role in kitchen brigade development.
    • The ideal candidate will possess excellent social skills, be open to management and development by the Head Chef, and also exhibit leadership qualities within the team.
    • Your primary focus will be on supporting the daily kitchen operations to meet the service, safety, and quality standards established by the Head Chef.
    • Collaborating with the Head Chef on new menus, your creative touch should strive for innovative dishes and enhancements to traditional favorites.
    • You should demonstrate the ability to oversee kitchen operations in the Head Chef's absence, always upholding COSHH and EHO standards.

    Essential Skills:

    • Solid culinary skills, presentation expertise, and a keen eye for detail
    • Positive demeanor and the ability to remain composed under pressure
    • Capability to assume the Head Chef's responsibilities when necessary
    • Commitment to upholding Health & Safety, EHO, and HACCP standards
    • Understanding of venue operations

    Benefits and Rewards:

    • Hourly rate of £15
    • Provided uniform
    • Corporate benefits and discounts
    • Complimentary food during shifts
    • Extensive development opportunities

    Carbon60, Lorien & SRG - The Impellam Group STEM Portfolio are representing an Employment Business concerning this opportunity.

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