- Wet led group, high volume
- 6-8 Million food turnover
- Lead the Food team of executive chef and operations chefs
- Looking for growth in food sales 10-15% per year
- Expansion plans and roll out of new brands
- Aspect of food development, and menu launching
- Implementation of food standards across the group
- Menu launches from Idea to implementation
- Strategic analysis internal and external on pricing and sales
- Presenting a brief for sign off by MD
- Oversee all costings, allergens, systems, epos launches
- Launch packs for new menus including spec cards
- Manage supply chain day to day and troubleshooting, also optimise for GP
- Regular supplier meetings & benchmarking
- Procurement: supplier tender, selection and negotiation – supported by finance
- Experienced head of food or group executive chef
- Wide industry knowledge of food trends
- Supply chain & procurement knowledge
- Strong financial acumen, driving revenue growth and maximizing profitability
- Power point & Excel
- Analytics of data, sales mix
- Supplier negotiation and contracts
- Organisation & presentation skills
- Ideal location, London or Midlands
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Head of Food - London, United Kingdom - COREcruitment International
Description
Head of Food – High Volume Casual Dining Group – up to 120k
London + National
Job Role: Head of Food
Salary: 100-120k
Food Style: High-volume, branded, all-day dining
Sites: 8-12 plus new openings
Report to: Managing Director
Locations: London + National
Key Details:
The Role:
Experience Required:
Contact Olly at COREcruitment
COREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors. We currently have live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia.